Sacrifice and community
The animal as parergon
Keywords:
biopolitics, sustainability, speciesism, parergonAbstract
The main objective of this work is to show the exclusion-inclusion relation that western culture maintains with regard to nonhuman animals. As evidence of the exclusion, in the first part it will be mentioned the properties postulated by the traditional philosophical systems as exclusively humane, and it will be presented some ethological studies that demonstrate the arbitrariness of such pretension. In the second part, it will be explained the violent and surreptitious inclusion of animals in the human community in practices such as biomedical research or the cattle industry, among others, and it will be questioned its alleged naturalness, sustainability and necessity. It will also be outlined that animal testing must be considered within the scope of biopolitics as a way of producing, administering and taking lives, based on an anthropocentric conception which considers animals (and nature in general) as available products which can be used to satisfy alleged human needs. Finally, it is stated that the concept of parergon, as developed by Jacques Derrida in his essay The truth in painting (1978), allows to express the exclusion-inclusion relation of the animality that guides this article, and to reflect on the aporias that implies thinking about an unconditional hospitality with respect to the living in general.
References
Anderegg, C., et al. (2006). A critical look at animal experimentation. Medical research modernization committee. http://www.mrmcmed.org/Critcv.html
Aristóteles. (trad. en 1978). Acerca del alma. Madrid, España: Gredos.
Aristóteles. (trad. en 2010). Ética Nicomaquea. Buenos Aires, Argentina: Colihue.
Aristóteles. (trad. en 1988). Política. Madrid, España: Gredos.
Bekoff, M. (2002). Minding animals: awareness, emotions and heart. New York, United States: Oxford University Press.
Bekoff, M. (2003). Nosotros los animales. Madrid, España: Trotta.
Bernstein, M. H. (2004). Without a tear. Our tragic relationship with animals. Illinois, United States: University of Illinois press.
Bohórquez, P. C. M. (2015). ¿Derechos de los animales? Revista Latinoamericana de Estudios Críticos Animales, Vol. 1 (2), 145-167.
Brosnan, S. F., de Waal, F. B. M. (2002). A Proximate Perspective on Reciprocal Altruism. Human Nature. Vol. 13 (1), 129–152.
Committee on Recognition and Alleviation of Pain in Laboratory Animals. (2009). Recognition and Alleviation of Pain in Laboratory Animals. Washington, United States: The National Academies Press.
Cragnolini, M. (2016). Extraños animales. Filosofía y animalidad en el pensar contemporáneo. Buenos Aires, Argentina: Prometeo Libros.
Crickette M. S., Call, J. Boesch, C. (2013). Tool Use in Animals. Cognition and Ecology. Cambridge, United Kingdom: Cambridge University Press.
De Waal, F. B. M. (2007). El mono que llevamos dentro. Barcelona, España: Tusquets.
De Waal, F. B. M., Suchak, M. (2010) Prosocial primates: selfish and unselfish motivations. Philosophical Transactions of the Royal Society (365) 2711-2722. doi: 10.1098/rstb.2010.0119.
Declaración Universal de los Derechos de los Animales (1978).
DeGrazia, D. (1996). Taking animals seriously: mental life and moral status. New York, United States: Cambridge University Press.
Derrida, J. (1989). ““Hay que comer” o el cálculo del sujeto”, Cahiers Confrontation, 20. Versión castellana de Virginia Gallo y Noelia Billi. Revisada por Mónica Cragnolini., Confines, 17 (2005b), 150-170.
Derrida, J., Roudinesco, E. (2009). Y mañana, qué… Buenos Aires, Argentina: Fondo de Cultura Económica.
Derrida, J. (2005a). La verdad en pintura. Buenos Aires, Argentina: Paidós.
Descartes, R. (trad. en 2004). Discurso del Método. Meditaciones Metafísicas. Buenos aires, Argentina: Terramar.
Food and Agricultural Organization of the United Nations [FAO]. (2009a). La larga sombra del Ganado. Problemas ambientales y opciones. Roma, Italia: FAO. http://www.fao.org/3/a-a0701s.pdf
Food and Agricultural Organization of the United Natios [FAO]. (2009b). El estado mundial de la agricultura y la alimentación. La ganadería, a examen. Roma, Italia: FAO. http://www.fao.org/docrep/012/i0680s/i0680s.pdf
Gardner, A. R., Gardner, B. T. (1969). Teaching Sign Language to a Chimpanzee. Science, New Series, vol. 165 (3894), 664-672.
Goodall, J. (1971). In the shadow of man. Boston, United States: Houghton Mifflin.
Gorban, M. (2014). Seguridad y soberanía alimentaria. Buenos Aires, Argentina: Librería Akadia Editorial.
Gruen, L. (2011). Ethics and Animals. An introduction. Cambridge, United Kingdom: University Press.
Heidegger, M. (trad. en 2007). Los conceptos fundamentales de la metafísica. Mundo, finitud, soledad. Madrid, España: Alianza Editorial.
http://www.senasa.gov.ar/informacion/trazabilidad/animales-en-pie
https://www.impossiblefoods.com/burger
Kant, I. (trad. en 2007). Crítica del Juicio. Madrid, España: Espasa Calpe.
Kant, I. (trad. en 2009). Fundamentación de la metafísica de las costumbres. Madrid, España: Ediciones Encuentro.
Kant, I. (trad. en 1988). Lecciones de ética. Barcelona, España: Editorial Crítica.
Navarro, A. (2016). Carnismo y educación especista: redes de significaciones en las representaciones sociales que estructuran el especismo antropocéntrico en Argentina. Revista Latinoamericana de Estudios Críticos Animales. Vol. 2 (2), 53-94.
Platón (trad. en 1992). Diálogos VI. Madrid, España: Gredos.
Platón (trad. en 2006). Protágoras. Buenos Aires, Argentina: Losada.
Post, M. J. (2012). Cultured meat from stem cells: Challenges and prospects. Meat Science, 92 (3), 297–301.
Premack, A. J., Premack, D. (1984). The mind of an ape. New York, United States: W. W. Norton & Co.
Premack, D., Woodruff, W. (1978). Does the Chimpanzee Have a Theory of Mind? Behavioral and Brain Sciences. Vol. 1 (4), 515–526. doi: https://doi.org/10.1017/S0140525X00076512
Regan, T. (2004). The case for animal rights. Berkeley and Los Angeles, United States: University of California Press.
Rivière, A., Nuñez, M. (1996). La mirada mental. Desarrollo de las capacidades cognitivas interpersonales. Buenos Aires, Argentina: Aique.
Russell, W.M.S., Burch, R.L. (1959). The Principles of Humane Experimental Technique. London, United Kingdom: Methuen.
Seed, A., Byrne, R. (2010). Animal Tool-Use. Current Biology, 20, issue 23, 1032-1039. doi: 10.1016/j.cub.2010.09.042
Singer, Peter. (2002). Animal liberation. New York, United States: Harper Collins Publishers.
Slicer, D. (1991). Your daughter or your dog? A Feminist Assessment of the Animal Research Issue. Hypatia, 6 (1), 108-124.
Spengler, O. (1963). Man and technics. A contribution to a philosophy of life. New York, United States: Borzoi Books.
Terrace, H. S., Petitto, L. A., Sanders, R. J., Bever, T. G. (1979). “Can an Ape Create a Sentence?” Science, 206: 891–902. Doi: 10.1126/science.504995
Twine, R. (2010). Animals as biotechnology. Ethics, sustainability, and critical animal studies. Londres/Washington, United Kingdom/United States: Earthscan.
Downloads
Published
Issue
Section
License
This work is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.
La Revista Latinoamericana de Estudios Críticos Animales con ISSN 2346-920X se adhiere a las diferentes iniciativas que promueven el acceso libre al conocimiento, por lo que todos los contenidos de la misma son de acceso libre y gratuito y publicados bajo la licencia Creative Commons, que permite su difusión pero impide la alteración de la obra e incluye siempre mención al autor/a y fuente.
Es decir, una licencia de tipo Atribución-NoComercial-SinObraDerivada.
Por ello, los correos electrónicos de los autores se encontrarán a disposición de los lectores, en caso de que deseen contactarlos personalmente.